The White Giusti condiment is born from soft pressing of Trebbiano grapes, from which a particularly sweet juice is obtained. This is then combined with high quality white vinegars and aged in French oak and ash wooden barrels. The process keeps all the fruity and floral aromas of the grapes, creating a very pleasant condiment, thanks to the contrast of its low acidity andthe notes of sweet, yellow fruits and dried citrus. Aged in French oak and ash wooden barrels. Estimated age 5 years.