This mustard is made by mixing together black and brown mustard seeds, verjuice, black currant cream, and dijon. These flavors meld together to create a mustard that has great texture and divine taste. With these characteristics, this mustard makes for a delicious meat rub or vinaigrette.
Ingredients: Water, Mustard Seeds, White Wine (16.3%), Vinegar, Blackcurrant Cream from Dijon, Salt, Natural Flavor of Blackcurrant, Mustard Seed Husks, Cochineal Extract, Sugar
