Use this curry from Madras in a marinade for meats, add to stir-fry or chicken salad, sauteed vegetables, soups and stews. We love it sprinkled on sweet potato french fries!
Ingredients: Turmeric, Coriander, Cumin, Black Pepper, Fennel, Mustard, Fenugreek, Ginger, Cinnamon, Cloves
