The extra virgin olive oil does more than give these sardines a great flavor, it also works to soften the fish and bones, allowing you to consume the whole sardine. You can add these sardines to an appetizer plate, mix them into a pasta, or enjoy them as a snack right out of the container. However you choose to eat these delectable fish, your mouth will thank you.Made with extra virgin olive oil certified organic by Bureau Veritas Certification France (FR-BIO-10).
Ingredients: Sardines (75%), Extra Virgin Olive Oil (25%), Salt
Eat these sardines by themselves or mix them into any dish your heart desires. You can't go wrong!