Like olive oil, pecan oil is versatile enough to use for cooking or finishing dishes. This pecan oil is made in a traditional manner, using techniques dating back to 1878. With this oil, you can pan fry chicken or fish, whip up a simple vinaigrette, create an amazing mayonnaise, or add it to dips and sauces.
Ingredients: Pecan Oil
Use this oil to cook chicken or fish, create a salad dressing, or to sautee vegetables. This oil should be refrigerated after opening.