Indulge in the exquisite Indian-spiced tuna by Groix et Nature, a small artisanal company located on the beautiful island of Groix in Brittany, France. Made with locally-sourced raw materials and carefully crafted with care, this tuna is a celebration of local ingredients and traditional craftsmanship. The tender tuna is perfectly seasoned with a blend of fragrant Indian spices, reminiscent of the flavors often used in Indian cuisine. This harmonious symphony of flavors will transport your taste buds to far-off lands. With a commitment to sustainability and using only natural ingredients, this locally-made treasure is a guilt-free indulgence that embodies the rich culinary heritage of Brittany.
White Germon tuna* (51%), liquid cream, pollock**, water, wheat flour, milk protein and lactose, , salt, curry 1% (coriander, tumeric, mustard, chickpea flour, deshydrated onion, paprika, nutmeg, cumin, black pepper, chilli, garlic, fenugreek, fennel, cloves, cardamom, salt), shallots, garlic, Espelette pepper.
*Thunnus alalunga, North East Atlantic ocean
** Pollachius virens
May contain traces of mollusk, crustaceans, celery, nuts.
Checkout Groix & Nature's Recipe: White Albacore Tuna Croque with Tomato