A delicious mix of different types of mushrooms, which create an exquisite union. They are perfect as they are for an appetizer, for a snack or for bruschette and toasted slices of bread, They may be added to a sauce or on a pizza or as a side dish for meat.
Ingredients: Mushrooms in varying proportions ( porcini mushrooms - Boletus edulis and rel. Group, mushrooms Pholiota nameko, mushrooms Volvariella volvacea) 80%, olive oil, wine vinegar, white wine, salt, garlic, chili pepper, cloves.
